Blueberry Muffins

Blueberry Muffins

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Nutrition Facts Valeur Nutritive

  • Serving size / Portion: 1 muffin (55g)

Calories 140

% daily Value*
% Valeur quotidienne
Fat / Lipides 5g
Carbohydrate / Glucides 24 g
Protein / Protéines 2g
Cholesterol / Cholestérol 0 mg
Sodium 240mg


  • Source of Omega-3
  • Source of Fiber
  • Cholesterol Free
  • No Dairy
  • No Egg of Animal products
  • Tree nuts & Peanut free


  • School Friendly
  • Contains turmeric, Oats & Black Lentils
  • Reduced Sugar
  • Vegan

Water, Enriched wheat flour, Sugar, Blueberries, Canola and/ or soy oil, Banana puree (bananas, citric acid, ascorbic acid), Oat fiber, Faba bean powder, Matpe Bean Flour, Rolled Oats, Salt, Baking soda, Modified corn starch, Citrus fiber, Sodium acid pyrophosphate, Potassium sorbate, Natural flavors, Monocalcium phosphate, Monoglycerides, Xanthan gum, Enzymes, Ground turmeric..

Plant-based Blueberry Muffins- Competition Comparison