Plant-based indulgences for the whole family!

Plant based foods are nourishing for the body as they are rich in disease-protective antioxidants and phytochemicals.

Several of Nature Flair’s baked good varieties, include superfoods and novel ingredients such as anti-inflammatory benefits of turmeric, dense nutrients and fiber of Fava and oats.

The bakery uses quality ingredients obtained from plants to bring bold flavours to the palette and nutrition to the body.

Plant-based foods are also good for the environment as they reduce the dietary carbon footprint because they use less land, water and emit less emissions.

Nature's Flair baked goods are locally baked in small batches out of Georgetown, Canada. Under the watchful eye of Master Baker, sweet goods are carefully made in a dedicated facility that is free of dairy, egg, soy, tree nut, peanut, fish, and shellfish. Making our offerings school-friendly and allergy-friendly.

See our products