Vineet Jain, a food technologist with nearly 30 years of experience in R&D, technical and operations in the baking industry, had his eureka moment when one of his children challenged him to create a vegan muffin.
After many trials, mostly in his home kitchen, Jain, a vegetarian, found the right mix of ingredients to create the Nature’s Flair Foods line of muffins and cupcakes.
